Stone's Throw Barrel-Soured Doppelbock
Barrel Aged · 8.0% ABV
Stone's Throw Brewing (AR) · Little Rock, AR
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Beer Description
Our world premiere recipe for April has been a year in the making! Dos Cabras Doppelbock has been aging in a Rock Town Wheat Whiskey barrel since Lent 2018 with a special addition: traditional souring agent pediococcus damnosus. The result is tart but not overpowering with a nice mellow finish. Originally brewed by monks in Munich, doppelbock sustained the fathers during their Lenten fasts. This tart twist on the classic lager is a one of a kind experience you will not want to miss!
Barrel-Aged Release. OG 1088, IBU 23, ABV 8%
Malt: Munich, Vienna, Melanoiden, Pilsen, Blackprinz
Hops: Magnum
Yeast: South German Lager, Pediococcus Damnosus
Additions: Rock Town Wheat Whiskey Barrel
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