Our Barleywine is made with generous amounts of pale, red, and caramel malts. These malts give it a deep brown color and intense malt character and flavor. It is hopped in the brewhouse with Apollo, Cascade and Amarillo hops. It is then dry hopped in the aging tank with Cascades. In all we used about 3 lbs of hops per barrel. This blends wonderfully with the flavors from the malt to give the beer a very balanced profile. The result is a brownish colored beer that is very robust, malty, hoppy and flavorful.