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Cantillon Monk's Cafe Cuvee Gueuze (5.0) ABV

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Brasserie Cantillon

The world’s classic Gueuze. A blend of one, two, and three year-old lambics creates a second fermentation in the bottle. The champagne of Belgium. In contrast, the Lou Pepe Gueuze is a blend of three 2-year-old lambics.

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