Named after a precious for of quartz indigenous to only Morgan Hill, California, this classic dark ale is smooth and refreshing. Its dark color results from the use of caramel, higher kilned dark crystal and chocolate malt. The beers flavor is malty and fruity with a subtle roastiness. To finish Poppy Jasper is generously hopped with Galena, Cascade and Liberty hops for a perfectly balanced wonderfully complex character.
