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Flossmoor Station Restaurant & Brewery
This robust, dark brown ale gets its rich flavor from seven different malts and three types of hops. The addition of hand-toasted oats and a generous portion of molasses give the Pullman Brown Ale an incredible smoothness and quaffability.
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Steve ‘Pudgy’ D. about 1 year ago
Dark, opaque. Malt notes throughout. One of my favorites. (6.0% abv)