Brewing with fresh hops is a big endeavor, requiring four to five times the hop volume compared to using pelletized hops. Although the process is complex, it brings impressive results: Fresh Hop is an American-style pale ale with moderate hop bitterness marked by a unique and intensely grassy hop flavor and aroma. Fresh Hop is a superbly refreshing, medium bodied, light-copper colored pale ale weighing in at 55 IBUs and 6.1% ABV.
