Hill Farmstead Edward (5.2) ABV

Edward (1917-2002) is our grandfather; Hill Farmstead Brewery rests upon the land that was once home to him and his five children. In his honor, this American Pale Ale is dutifully crafted from American malted barley, a plethora of American hops, our ale yeast and water from Edward’s well. It is unfiltered, naturally carbonated, and dry hopped. Aromatic and flowery, with impressions of citrus and pine, this is the ale that I dream to have shared with Edward.

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charles h. at 5 months ago

well crafted pale, not always an easy thing to do.

Laura S. at The Double Windsor 6 months ago

Favorite of the moment. As an unrepentant hops enthusiast this beer has everything I want and nothing I don't. Impeccably crafted and come summer I want to be sipping this late on a porch in a rocking chair. Only wish it were easier to get my hands on around NYC (and I had a porch)... The keg kicked the night I was there and I had to console myself with scotch. It's that good.

John W. at about 1 year ago

Good Stuff

David N. at Cafe D'Alsace over 1 year ago

Very bitter! Love it!

Will S. at Cafe D'Alsace over 1 year ago

they tapped this beer as i arrived. assertive hops, maybe a bit chalky

Peter M. 24 days ago

Andrew S. about 1 month ago

Laura S. 4 months ago

W. B. 7 months ago

m c. 7 months ago

Brian W. about 1 year ago

John W. over 1 year ago