This special Bock beer was brewed in October 2010.Since the Honigbiersud is on the yeast in our deep cellars to nachzugären and mature. The multitude of complex flavors in this beer takes time to develop can be, so this beer is ripened in the bottle. Soft wax is heated with flowery aromas combine with light tones and raspberry on the finish of the honey goat palate and soul, and brings sunshine into the dark winter days. The recommendation of our brewmasters: Store this beer standing at max. 8 ° C or more years in your basement and let the next winter surprised anew by this powerful beer. This beer was brewed with raw materials from certified organic agriculture, with the heart of the goat is the lime-blossom honey in the highlands beekeepers years was harvested 2010th.