Lacu, a "Beer of the Abbey", boasts an ancient heritage dating to the days when friars brewed this fine blonde bier from secret recipes they guarded for centuries. Today, Belgium brewers use these same recipes to produce Lacu, an exquisite bier made from the finest ingredients: spring water, barley malt, hops, coriander, and orange. Lacu is labeled and corked by hand in order to preserve its superior quality. Uncork the elegant Lacu bottle and you’ll hear the effervescence releasing its subtle and original flavors. The refined taste of Lacu evokes memories of the world’s earliest brewers and their distinctive style. Enjoy Lacu, the "holy grail of Beer".
