Our Stone 11th Anniversary Black IPA uses de-husked dark malt imported from Germany and American high alpha hop varieties, including Chinook, with Simcoe and Amarillo hops combined in the dry-hop. These ingredients combine to provide this beer with complex citrus and roast flavors, neither one overwhelming the other, but both intense enough to assure a totally unique and deep flavor profile. It’s not a Porter, and it’s not a Stout.
