| Bar | Size | Price |
|---|---|---|
| Downtown Bar and Grill | 11 oz. Bottle | $15.00 |
t Smisje Calva Reserva 2004 (12.0 ABV)
Description
Brewed by Brouwerij De Regenboog
Brewed with Barley malt, wheat malt, vienna malt, and caramalt; Hallertauer, and Kent Goldings hops; Dark candy sugar, and White candy sugar; and Coriander, and Grain de Paradise. Finally it is aged in E.Dupont calvados cask 6 months.
Primary Fermentation: 2 Weeks Secondary Fermentation in Bottle: Champagne yeast, port yeast and ale yeast.
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