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Matt L. at Healthy Spirits 11 months ago
Smells very sour but the taste is more musty/moldy than bitingly sour; likely due to the lactobacillus. Produces a ton of head that spouts out of the bottle after the first pour. I prefer it fairly chilled as opposed to slightly chilled or room temp. Not really my cup of tea. Part of Beer of the Month, July 2011
