Taps Fish House and Brewery
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All beers · Taps Fish House and Brewery
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Taps Remy
Imperial Stout · 12.3% ABV
Remy is a travel buddy whose life, at times, has rivaled that of the world's most interesting men -- free-spirited, adventurous, social, and with a penchant for fast women, whiskey, and beer: the p... -
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Taps Pumpkin Ale
5.8% ABV
Tastes like pumpkin pie in a glass! This medium-bodied amber ale is made with 100 pounds of fresh pumpkin and spiced with cinnamon, nutmeg, cloves, and allspice. A seasonal favorite! -
Taps Thomas Jefferson
American Strong Ale · 9.5% ABV
A re-creation of a beer Jefferson would have had brewed at Monticello based on purchase orders found there for beer making. Very full-bodied, deep reddish-brown, rich malty and complex. -
Taps 90 Shillings
8.0% ABV
Fill-bodied, deep reddish-brown and malty, with a hint of toastiness and slightly sweet on the finish. This beer is dangerously drinkable. -
Taps Alt
5.3% ABV
A rich, reddish-brown German ale as brewed in Dusseldorf. Longer cold maturation mellows the palate. Medium-bodied with a hint of caramel and toastiness and a pleasant, lingering hop finish. -
Taps Barleywine
10.0% ABV
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Taps Belgian
5.8% ABV
A Belgian Single is generally a Trappist monastery’s lightest beer, meant to be consumed by the monks themselves or for consumption in their on-site cafe... -
Taps Belgian Single
5.8% ABV
A Belgian Single is generally a Trappist monastery’s lightest beer, meant to be consumed by the monks themselves or for consumption in their on-site cafe... -
Taps Belgian Strong
8.2% ABV
A very full-bodied, Belgian-style strong ale. Amber in color, fruity, and very complex. The unique Belgian yeast strain and secret spices provide a complex nose and incredible spicy palate. -
Taps Belgian Tripel
Tripel · 9.6% ABV
A complex Belgian-style ale. Golden to copper in color, medium to full-bodied, nice and fruity, with a slightly dry and spicy finish. Very drinkable and deceptively. -
Taps Bjorn In The Usa
Pilsner · 5.1% ABV
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Taps California Gold XPA
5.8% ABV
Not for the hopophobic! This medium-bodied, slightly fruity golden ale was inspired by West Coast hop-heads. Big floral nose with plenty of hoppy dryness on the finish. -
Taps Cali Gold IPA
IPA · 6.4% ABV
This is a medium-bodied, slightly citrusy, West Coast India Pale Ale. It get its big hoppy punch from our generous use of Columbus and Amarillo hops. -
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Taps Cream Ale
5.5% ABV
A light, turn-of-the century American ale. Corn sugar added to the boil provides a hint of residual sweetness. Straw colored, fruity and smooth with a pleasant hop bouquet. -
Taps Crystal Pils
5.6% ABV
An unfiltered German/American-style Pilsener. Light in body and color with hints of lemon and pine, finishing crisp and refreshing. (5.6% abv)... -
Taps Dopplebock
7.5% ABV
Originally brewed by the monks of St. Francis of Paula (Paulaner Brewery today) as “liquid bread” for the fast during Lent, and dedicated to the Savior, or “Salvator” in German... -
Taps Fish House Brea El Moreno
Brown Ale · 5.0% ABV
A somewhat sweeter version of standard/premium lager with a little more body and flavor. -
Taps Helles Lager
Dortmunder · 5.3% ABV
A golden Munich-style lager. The accent is on the malt character. Medium-bodied, smooth, with just enough hops to keep everything in balance. -
Taps IPA
7.0% ABV
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Taps KellerPils
5.2% ABV
An unfiltered version of our German Pilsener. Light in body and color. German Hersbrucker and Tettnang hops lend a pleasant hop nose and classically dry, crisp finish -
Taps Madagascar Red
Irish Red Ale · 5.2% ABV
Irish Red Ale conditioned on decadent Madagascar Vanilla beans. -
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Taps Saison
5.6% ABV
We used the classic Dupont yeast, grains of paradise, and chamomile to brew this Belgian Farmhouse Ale. Light in body and color, nice and spicy, a bit citrusy, with a crisp, refreshing finish. -
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Taps Seaward Pale Ale
American Pale Ale · 6.3% ABV
Our California Pale Ale is medium in body, copper in color. This occasional series of single hop beers that showcase the attributes of that particular hop variety. -
Taps Vienna Country Lager
5.3% ABV
Similar to Vienna Lager but brewed with a percentage of wheat malt, adding a slight tang to the finish.
About the brewery
Victor Novak has been Brewmaster at TAPS Fish House & Brewery in Brea since the restaurant opened in 1999. While attending the University of California at Berkeley, two revelations changed his career course: his first taste of Sierra Nevada Pale Ale and a dining experience at Chez Panisse.