Comes a bit too rich in sweet lichee-juice at the expense of more complexity, yet the overall mouthfeel and a clean aftertaste makes up for it.
About the brewery
At North Taiwan Brewery we brewed “Formosa Bird Beer, made using 5 types of top-quality barley malts, 3 types of hops. The hops in this beer release a grassy fragrant aroma. Finally, as it warms in the bottle, it’s unfiltered natural beer flavors completely emerge and it retains the wholesome essence of yeast.”