Founders Nemesis Release Party

The 2009 release of Nemesis is best described as a Maple Bourbon barrel aged wheat wine holding 12% abv and 70 ibu’s. The barrels have been resting deep in the mines of Grand Rapids for nearly 9 months and have been most effective in developing a great product. The Bourbon barrels used in this creation were once used to age Maple syrup from northern Michigan, then emptied, and procured for our use in aging this beer. The combination of American oak, Kentucky Bourbon, Michigan Maple syrup and Founders golden/tan wheat ale has provided a delicious malty sweet ale distinctive of strong vanilla and bourbon notes. Uber small allotment and I’m sure it will go fast!