August 06, 2014, Wednesday at 8:00PM
Entrance Fee: $42.00
Big Buns is teaming up with three of the nation’s top craft breweries for a series of beer dinners for the most discerning fans of burgers and brew. We’ll pair five of each brewery’s finest suds with five specialty food courses chosen by our chef. Every one designed for maximum deliciousness.
Here’s the thing — you gotta act fast. Big Buns’ previous beer dinners have sold out in 2 weeks or less, and once we’re full, we’re full. Buy tickets to all three dinners for a discounted price of $109. So grab a seat on the patio and we’ll take care of the rest!
Thursday, August 7th from 8:15-10:15pm @ Big Buns
Please get there at 8pm to check-in and grab your seat on the patio.
MENU
5 courses each paired with a *generous pour of DC Brau.
Start…Big Buns Tots, Sriracha mayo.
One…80/20 Black Angus blend, breakfast bacon, blue cheese sauce.
Two…Ribeye bison blend, cherrywood bacon, sauteed mushrooms, Swiss cheese.
Three…Lamb burger, Cajun Andouille, pickle, curry in a hurry sauce.
Dessert…Penn Quarter Porter, fried Snickers bar, vanilla ice cream.
TICKETS
$42 USD
*Tax and gratuity included