September 14, 2009, Monday from 6:00PM - 0:00PM
Entrance Fee: $195.00
212.255.1790
Join Sam Adams founder and brewmaster Jim Koch for a farm-to-table feast not to be missed. Koch will talk all things relating to their extensive selection of beers as well as provide some of his personal favorites (and hidden gems) to pair with a stunning six-course dinner from executive chef Galen Zamarra.
$195 for six courses paired with Sam Adams Beer
Tax and gratuity included
Limited to 56 guests