Beers and BBQ with Garrett Oliver at The Institute of Culinary Education

July 25, Fri at 7:00 PM - 9:00 PM

Join Brooklyn Brewery Brewmaster Garrett Oliver in tasting craft-brewed beers paired with a selection of the world’s greatest grilled foods. The New York Times raved about Garrett’s “brilliant” food-matching ability with beer and called his award-winning book, The Brewmaster’s Table, “essential reading.” Here’s your chance to see for yourself! He’ll present a wide range of beers that represent diverse brewing styles from a number of regions. You will also enjoy a tasting menu that includes Chinese Lacquered Pork Ribs; Barbecued pulled Pork; Grilled Shrimp with Tamarind Sauce; Grilled Fresh Sardines with Olive Oil and Sea Salt; Malaysian Chicken Satay; Barbecued Salmon with Teriyaki Sauce; Grilled Vegetables with a Balsamic Glaze. Learn everything about real beer, the “new affordable luxury.”

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