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On Tap: 28 | Bottles: 28 | Growlers: 18
Updated 06/13/2022
Last Update 07/19/2017
Bottles: 1
Updated 03/29/2016
English Pale Ale · 5.0% · Bury St Edmunds, England
Quadrupel · 10.5% · Southampton, NY
ESB · 5.0% · Bury St Edmunds, England
Fruit Beer · 6.5% · Brockport, NY
Stout · 6.5% · Brockport, NY
Tripel · 10.0% · Ypsilanti, MI
Cream Ale · 6.5% · Brockport, NY
Barley Wine · 13.0% · Brattleboro, VT
Dubbel · 8.8% · Ypsilanti, MI
Belgian Strong Ale · 7.0%
Flanders Red Ale · 8.0% · Tarrytown, NY
Quadrupel · 12.4% · Tarrytown, NY
Quadrupel · 11.6%
Belgian Strong Ale · 10.5% · Southampton, NY
Belgian Blonde · 6.3% · San Francisco, CA
Quadrupel · 14.0% · Hammond, LA
Red Ale · 8.0% · Tarrytown, NY
Pinot Noir · 12.0% · Oregon California