Abbaye du Val-Dieu Triple
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Tripel · 9.0% ABV
The taste of the hop comes through, naturally aromatized, accompanied by an alcoholic after taste.
Val-Dieu Triple is the result of a long fermentation, scrupulously followed by the brewmaster. Its deep yet soft bitterness does not interfer with the discovery of its components. It can be associated with refined dishes and ranks among the great beers. It may be found in the some of the most exclusive restaurants.
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35.1 miles away
Menu Updated: 02/20/2018
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