Brooklyn Quarterly Experiment: K is for Kreik beer

Brooklyn Quarterly Experiment: K is for Kreik

Sour Ale · 10.1% ABV · ~160 calories

Brooklyn Brewery (Kirin) · New York, NY

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Beer Description

Ale Brewed w/ Honey, Dark Candi Syrup & Orange Peel, Aged in Bourbon Barrels on Whole Cherries.

Given this beer’s higher ABV and sturdy character, we think it’s a prime candidate for cellaring. Find a cool, dry spot away from light sources, and see how it changes in the years to come. You never quite know what will happen when you age a beer: perhaps the body will smooth out, notes of vanilla, oak, and tannins will come to the front, or hints of leather and soy sauce will make themselves known. No matter what, remember that beer is meant for drinking, so don’t keep it to yourself for too long.

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