Logsdon Farm The Conversion #2 Beer

Logsdon Farm The Conversion #2

Sour Ale · 7.7% ABV · ~160 calories

Logsdon Farmhouse Ales · Hood River, OR

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Beer Description

Malt sweetness and flavorful hop additions give way to subtle layers of acidity and mouthwatering tartness.

An organic northwest sour ale. This beer is fermented spontaneously on the Logsdon Farm, so all yeast and lactobacillus are naturally occurring from the surrounding orchards and forests of the area. This beer represents our transition to wild ales; our conversion to the wild side.

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