Cape May The Scupper
Saison · 7.4% ABV · ~160 calories
Cape May Brewing Company · Cape May, NJ
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Beer Description
The Scupper embarks on a four-month voyage in French oak red wine barrels alongside four distinct strains of Brettanomyces, imparting intoxicating aromas.
Beginning its journey as our Misty Dawn Saison, The Scupper embarks on a four-month voyage in French oak red wine barrels alongside four distinct strains of Brettanomyces, imparting intoxicating aromas with a rustic finish. Subtle hints of red wine aromas complement the Saison’s natural complexity, finally disembarking with a dry finish that leaves you longing for another sip. Left to bottle condition for three additional months, if consumed fresh, The Scupper is a rustic and oaken Saison, but if stowed away, a far more complex and funky journey awaits.
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