Kenny is a Cellarman here at Lakefront. He moves finished beer to get packaged, then cleans and preps the newly-emptied fermenter for the next brew. Kenny works up an appetite working his tail off in the cellars. He can—by his own admittance—house outrageous amounts of food, so for his My Turn™, he wanted a big, chewy Scotch Ale. Just don’t expect to finish a 10-pound burger, too, unless you’re Kenny.