Fonta Flora Tip Of The Vibers Appalachian
American Wild Ale · 6.4% ABV
Fonta Flora Brewery · Morganton, NC
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Beer Description
Appalachian Wild Ale brewed with local barley from Riverbend Malt House and local raw wheat from Red Tail Grains.
Appalachian Wild Ale brewed with local barley from Riverbend Malt House and local raw wheat from Red Tail Grains. Boiled with burlap-aged hops. Fermented with our mixed house cultures in stainless steel. Transferred into oak for months of aging. Transferred out of oak onto a massive amount of local merlot grapes from the 2017 grape harvest courtesy of our friends at Jones von Drehle. Fermented and aged on the merlot grapes (skins and all) for 3 months and transferred back into freshly dumped red wine barrels. Matured in the wine barrels for additional maturation. Conditioned naturally inside the bottle.
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