Scrumpy Ewe Barrel Aged Farmhouse
Dry Cider · 7.5% ABV
Scrumpy Ewe Cider · Charlotteville, NY
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Beer Description
Farmhouse Dry Fermented in in both American and French oak barrels for 10 months, with hints of butter, lemon, floral, oak on the nose, full bodied.
A traditional, farmhouse cider from a blend of modern, heirloom and dessert apple varieties. Fermented in in both American and French oak barrels for 10 months, with hints of butter, lemon, floral, oak on the nose, full bodied. With hints of apple brandy and whiskey in the finish. And a touch of barnyard brettanomyces. Native Yeast. Unfiltered. Still. .04% residual sugars.
This blend is based on the sustainability of private & local orchards.
Apples: (Heirloom) Old Winesap, Northern Spy, Spigold, Newtown Pippin, (Modern) Gold Rush, (Aromatic) Ida Red & Spartan.
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