After a few years of homebrewing in our garage, my brother and I decided we should open a brewery so that we could share our beer. In 2009 we started with a one barrel system and worked on a single recipe, over and over, until Peeper was born. And now we have enough to share. Cheers!
FLAVOR PROFILE: LEMON, GRAPEFRUIT AND FRESH CUT GRASS. DELICATE NOTES OF RASPBERRY, STRAWBERRY, PINE, FLORAL AND FAINT BREAD
HOPS: AMARILLO, CASCADE, CENTENNIAL
MALT: AMERICAN 2-ROW, CARAPILS, VIENNA, RED WHEAT