Aroma: Roasty, Cocoa, dark chocolate Flavor: Light chocolatey sweetness Finish: Dry Cocoa Notes: Belgian Stout made with lots of brown sugar, chocolate and roasted malts and our house Abbey Ale yeast.
A copper colored pale ale made with our house Belgian yeast and generously dry hopped. West Coast grown citrusy hops make for an old world meets new world experience that is truly delicious...
Come on by for the release of the newest beer in the Munkle family, a crisp, hoppy, delicious Pilsner. At just 5% ABV, this beer is the perfect companion for a
Saison made in Collaboration with Ponysaurus Brewing Company (Durham, NC) This Farmhouse style beer was made with local honey from SC and NC, a bouquet of dried chrysanthemum flowers and elderflowe...
tropical fruit, light citrusy, white grape, medium bodied fruity and boozy, with a warming and dry oakey wine finish. aged in Chardonnay barrels for 6 months
Malty spicy rye bread aroma with notes of plums, toasty chocolate, and a lightly roasted coffee. The flavor mildly sweet with a firm balancing bitterness and bright fruity hop aroma...