Sour Ale · 6.0%
A mixed fermentation Saison with wheat, oats, spelt and southern hemisphere hops.
NE/Hazy DIPA · 8.5%
Double NE Style IPA brewed with Spelt, White Wheat, Pilsen loads of Oats and Centennial, Citra & Simcoe hops DDH.
Sour Ale · 4.5%
A tart, hoppy and refreshing kettle sour hopped exclusively with Galaxy hops, and brewed with lactose milk sugar and Pineapp
Rye IPA · 9.0%
Features a bold malt bill and silky smooth bitterness that is complimented by rye malt and a copious amount of Citra & Chinook hops.
IPA · 6.8%
Aromas of citrus & tropical fruit are complimented with a hint of pine from the Citra & Mosaic Hops added both in the whirlpool & dry hop.
American Pale Ale · 5.6%
Pungent, floral and citrus overtones accompanied by a solid yet balanced malt bill.