Imperial Stout
NE/Hazy DIPA · 9.0%
A 9.0% ABV Double "Vermont-Style" IPA brewed with Cashmere, Idaho 7, Mosaic and El Dorado Hops. A grain bill featuring 2-row, white wheat, oats and vienna provides a sturdy malt backbone which balances the firm yet smooth bitterness. Fermented with a Vermont ale yeast that provides a full-bodied mouthfeel and nice fruity esters.
NE/Hazy DIPA · 8.5%
This Double Rice IPA is a dry bodied “juice bomb”, packed with rare New Zealand and American hops. Featuring a malt bill of Pilsner, White Wheat, Flaked Rice, Vienna and Two Row to give this beer a light and drinkable experience. We also Double dry hopped it to give an array of complex aromas and flavors. Hop aboard before it’s gone.
NE/Hazy IPA · 7.0%
A hoppy single hop IPA brewed with Idaho 7. Aromas of tropical fruit & citrus lends a smooth bitterness and hoppy finish. This single hop IPA will have you ready to set sail on a voyage of flavor!
Sour Ale · 5.0%
NE/Hazy DIPA · 8.5%
Double NE Style IPA brewed with Spelt, White Wheat, Pilsen loads of Oats and Centennial, Citra & Simcoe hops DDH.
NE/Hazy DIPA · 8.3%
A fluffy NE Style Double IPA single hopped with Mosaic brewed as our version of Double Gone Astray Mosaic.
Double IPA · 8.5%
West Coast Style Double IPA 8.5% ABV drinks with a smooth bitterness up front and balanced malt character from the Simcoe, Citra, Amarillo & Columbus.
IPA · 6.5%
NE Style IPA brewed with loads of Wheat, Oats and Pilsen malt. Super light bodied with a smooth bitterness from the Azacca, Simcoe & Mosaic.
Sour Ale · 5.4%
A tart & juicy dry hopped kettle sour with over 120 lb's of pureed Pink Guava, Mangoes & Passion Fruit with Kohatu & Citra in the whirlpool & dry hop.
Pilsner · 5.25%
This crisp Pilsner pours a hazy yellow and has a dry body for an easy drinking experience.
IPA · 8.2%
Perfectly balanced between booze and love.
IPA · 6.7%
A New England style IPA brewed with Oats, Wheat & Pilsen malt to create a light bodied IPA with maximum haze.
Porter · 8.0%
An extremely robust Imperial Porter that delivers huge notes of chocolate and roast with a thick yet silky mouth feel.
Witbier · 5.2%
White wheat & flaked oats is balanced with a hint of Cascade hops complimenting the citrus character of the Orange Peel, Coriander and Peaches.
Sour Ale · 5.5%
Tart, refreshing and pours deep purple. This kettle sour is packed with over 120lb's of seedless Oregon blueberries and has a hoppy Mosaic finish.
Saison · 6.0%
A Saison packed with plenty of Pumpkin puree and just the right amount of spices. Seasonal aromas of Fall are accentuated by the Saison yeast. A perfect compliment to a crisp autumn day!
Double IPA · 8.1%
This Double Rice IPA is a dry bodied “juice bomb”, packed with rare New Zealand and American hops.
American Pale Ale · 5.6%
Pungent, floral and citrus overtones accompanied by a solid yet balanced malt bill.