IPA · 7.5%
Zythos for flavor and aroma, Warrior for bittering, local malts to back the hops. Beware the warrior princess . . .
Session IPA · 4.5%
Session IPA with Denali and Mosaic.
IPA · 6.5%
Double dry-hopped, juicy, hazy, with Motueka, Simcoe, and Mosaic. A collaboration with BeerMenus featuring a scaled up recipe from BeerMenus Co-Founder Will.
Gose · 4.1%
A mellow gose with kaffir lime.
Dark Mild · 3.4%
A Dark Mild steeped with local coffee from Sweetleaf
Brown Ale · 3.3%
A toasty English Brown Ale
Pilsner · 4.0%
A crisp, light, dry Pilsner
Imperial Stout · 10.2%
Using rye and cocoa nibs for spicy dryness and unsweetened chocolate notes to compliment the flavors of the smooth, deep, dark, dry malts.
Biere de Garde · 8.1%
Brown Ale · 6.4%
A roasty, toasty dry brown ale.
All The Words • 3.5% • Mild • Our SMASH beer, all NYS ingredients.
Special offering just for BCTC.
IPA · 3.9%
A delicious, fruity session IPA made with Mosaic, Citra, and Amarillo hops.
Stout · 5.6%
Dark brown with a lasting coat of lighter brown head, and sheeting lace. Roasted coffee nose and flavor.
Saison · 4.5% · 29.0 IBU
A light tart farmhouse saison.
American Pale Ale · 6.0%
Medium bodied pale ale with a citrus aroma.
ESB · 6.4%
The flagship beer of Rockaway Brewing is clear amber in appearance and malty and sweet on the palate. Tasty and drinkable!