#PhillyMash Three Headed Beast


When

October 23, 2015, Friday at 1:00PM

Fee

Entrance Fee: $35.00

About this Event

Three chefs, three beasts, one day of live music, food, and beer for a good a cause. Chef Brad Spence (Alla Spina), Brooklyn Brewery Chef Andrew Gerson and a surprise guest chef will set up to serve you, your friends and your family a whopping fall feast. Each chef will take their unique whole animal and prepare a nose-to-tail dish with a side to match.

You’ll get a plate from each chef, and a Brooklyn beer to help take it all in. Don’t worry about rationing, either: there’ll be plenty of beer deals to take advantage of as you eat, listen to live music and enjoy the festivities all afternoon long. Proceeds from the feast will go to The Food Trust to help others share the bounty.

Beers Available at this Event