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NE/Hazy DIPA · 8.2% · San Diego, California
Hopped to the nines with precious Nelson Sauvin accented with Motueka and Mosaic, you can expect notes of white grape, tangerine, lime zest and peach
NE/Hazy IPA · 7.0% · San Diego, California
Brewed with a blend of American and New Zealand hops. Notes of orange juice, mango, fruit striped gum.
Double IPA · 8.2% · San Diego, California
Expect aromas and flavors of mango, citrus, peach, pine, berries, and dankness over a velvety soft mouthfeel.
IPA · 6.6% · San Diego, California
This here is the original Pariah IPA. Dank Drank has been on our menu since day one and has served as the foundation for all of the reflection and subsequent development we have done to arrive at our own approach to hop forward brewing...
16oz Draft $7
Foreign Stout · 7.2% · San Diego, California
Foreign extra stout brewed w/ cocoa nibs and locally roasted coffee. Decadent yet not cloying. It's like, super tasty.
NE/Hazy DIPA · 8.0% · San Diego, California
Double IPA brewed w/ a blend of American hops. Notes of pungent earthy citrus, papaya, melon, mandarin orange & stone fruit.
12oz Draft $7
NE/Hazy DIPA · 8.1% · San Diego, California
Fall Seasonal Double IPA. Huge notes of peach nectar, grapefruit, & lurking tropical fruit, truly a treat.
NE/Hazy IPA · 7.5% · San Diego, California
Galaxy focused hazy IPA. Notes of pineapple, orange sorbet, tangerine. Soft mouthfeel and restrained bitterness. One of our most coveted releases.
Helles Lager · 5.0% · San Diego, California
Munich-style Helles Lager brewed in honor of a perpetually mischievous cat named Salem.
Berliner Weisse · 4.2% · San Diego, California
Mildly tart German-style wheat beer brewed w/ dried lemon, raspberry & strawberry puree.
Mildly tart German-style wheat beer brewed w/ dried kiwi, passion fruit & pink guava puree.
ESB · 5.4% · San Diego, California
Our modern take on the classic British style. Biscuit and toffee malts w/ refined hop notes of orange marmalade, peach & grapefruit.
IPA · 7.5% · San Diego, California
Nelson Sauvin focused hazy IPA. Notes of white grape, lime zest, lychee. If you gotta go, go with a Smylex.
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