Off Color Brewing Mousetrap

1460 N Kingsbury St, Chicago

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  • Cans - Onsite Consumption

  • Bottles - Onsite Consumption

    Gluten Free Options
  • B. Nektar Zombie Killer

    Cider · 5.5% · Ferndale, MI

    Hard cider with tart cherry juice and star thistle honey. 100% gluten free.

    12oz Can 9

  • ERIS Pedestrian

    Dry Cider · 5.6% · Chicago, IL

    Modern dry cider is blended for everyone. Crisp, fresh, and pleasantly tart like a glass of Granny Smith.

    12oz Can 9

    NA Options
  • Athletic Upside Dawn Golden Ale

    Non-Alcoholic · 0.5% · Stratford, CT

    12oz Can 6

  • Guinness Draught 0.0

    Non-Alcoholic · 0.0% · Dublin, Ireland

    16oz Can 8

  • Piña Day Of The Jaguar

    Non-Alcoholic · 0.5% · Chicago, IL

    An update our first NA offering. Peruvian purple corn added to the mash creates a stunning scarlet color with pink hued foam and rich cereal aromatics and pineapple ju...
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    An update our first NA offering. Peruvian purple corn added to the mash creates a stunning scarlet color with pink hued foam and rich cereal aromatics and pineapple juice brings a big fruit punch for this chicha de molle con piña.
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    16oz Can 6

  • Sierra Nevada Trail Pass N/A IPA

    Non-Alcoholic · 0.5% · CA & NC

    12oz Can 6

    On Tap
  • Off Color + Allagash Ghost Lemons

    Witbier · 5.1% · Chicago, IL

    Funky wit featuring a blush of summer peach, preserved lemon and marmalade with kiwi, and hay. Barnyard funk dissipates with a twinge of tartness to a slight saline fi...
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    Funky wit featuring a blush of summer peach, preserved lemon and marmalade with kiwi, and hay. Barnyard funk dissipates with a twinge of tartness to a slight saline finish.
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    8oz Draft 7

    13oz Draft 9

  • Ah Choo!

    Saison · 6.0% · Chicago, IL

    A long Belgian brewing tradition, we brew a special "printemps" saison the celebrate the arrival of spring. This honey saison was brewed with the American Honey Council and includes lemon blossom honey , koji from our sake program, and bee pollen.

    8oz Draft 6

    13oz Draft 8

  • Apex Predator

    Saison · 6.5% · Chicago, IL

    This American-Belgian hybrid style combines free rise fermentation with a traditional Belgian saison yeast and a hefty, American style dry hopping. Explosive juicy fru...
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    This American-Belgian hybrid style combines free rise fermentation with a traditional Belgian saison yeast and a hefty, American style dry hopping. Explosive juicy fruit, bubblegum, and pineapple aromas alongside a lemongrass hop profile
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    8oz Draft 4

    13oz Draft 6

  • Beer For Bbq

    Lager · 5.0% · Chicago, IL

    Lager with brown sugar and honey.

    8oz Draft 5

    16oz Draft 7

  • Beer For Beaches

    Farmhouse Ale · 6.0% · Chicago, IL

    Farmhouse ale with cranberry, peach, and lemon. Inspired by a Sex on the Beach cocktail.

    8oz Draft 5

    13oz Draft 7

  • Beer For Golf

    Witbier · 4.5% · Chicago, IL

    Arnold Palmer inspired Wit with lemon, black tea, and coriander.

    8oz Draft 5

    13oz Draft 7

  • Beer For Hot Dogs

    German Lager · 4.5% · Chicago, IL

    This light, clear, and crisp beer will cut right through the rich, fattiness of a hot dog. A sweet, fruity essence from applewood dried malt and a slightly spicy hop n...
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    This light, clear, and crisp beer will cut right through the rich, fattiness of a hot dog. A sweet, fruity essence from applewood dried malt and a slightly spicy hop note from traditional German hops adds depth of flavor.
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    8oz Draft 5

    16oz Draft 7

  • Beer For Kicks

    Amber Lager · 5.5% · Chicago, IL

    This amber lager is the perfect pitch side companion. Sessionable yet crushable with a noble, turfy hop profile that balances a malt presence whose nuttiness is only outdone by a gang of hooligans.

    8oz Draft 5

    16oz Draft 7

  • Blueberry Lavender Cat Fiend

    Hard Iced Tea · 5.0% · Chicago, IL

    Backsweetened with the finest blueberry juice we could find, Blueberry Lavender Cat Fiend offers a level of sophistication that will make you rethink hard tea. Warming...
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    Backsweetened with the finest blueberry juice we could find, Blueberry Lavender Cat Fiend offers a level of sophistication that will make you rethink hard tea. Warming notes of cocoa and raisin meet earthly tannins and hints of lilac and lavender.
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    8oz Draft 6

    16oz Draft 8

  • Crispy Beer For Pizza

    Italian Pilsner · 5.0% · Chicago, IL

    Italian pilsner with enough crust malt character to hold its own against an enhanced hop profile featuring herbaceous notes of thyme with just a hint of pine.

    8oz Draft 5

    16oz Draft 7

  • Juicy Beer For Burgers

    Pale Ale · 6.0% · Chicago, IL

    Our most hopped beer EVER! Double hop backings Cascade, Citra, and Mosaic hops brought out the aromatic pleasures of a hop rub including sweet, savory and slightly dan...
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    Our most hopped beer EVER! Double hop backings Cascade, Citra, and Mosaic hops brought out the aromatic pleasures of a hop rub including sweet, savory and slightly dank aromas with fruit notes.
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    8oz Draft 6

    16oz Draft 8

  • Pistachios

    Cream Ale · 4.2% · Chicago, IL

    American cream ale with pistachios and vanilla.

    8oz Draft 5

    16oz Draft 7

  • Port Barrel Aged Growl

    Belgian Quadrupel · 10.5% · Chicago, IL

    Belgian style quadruple aged in port barrels. Decadent, indulgent, and enveloping.

    8oz Draft 9

  • Tooth and Claw

    Pilsner · 5.0% · Chicago, IL

    Czech style lager featuring European hops accompanied by a delicate maltiness while finishing semi-dry. Fun fact: this brew was first developed for the Field Museum; i...
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    Czech style lager featuring European hops accompanied by a delicate maltiness while finishing semi-dry. Fun fact: this brew was first developed for the Field Museum; it's their house beer!
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    8oz Draft 5

    16oz Draft 7

    Wild/Acidic
  • Mango Beer For Tacos

    Gose · 4.8% · Chicago, IL

    Margarita inspired gose with mangos, lime, and salt.

    8oz Draft 5

    13oz Draft 7

  • Peach Miscellanea

    American Wild Ale · 8.2% · Chicago, IL

    Our foeder aged wild ale, Miscellanea Vol. 4, refermented with peaches.

    8oz Draft 9

    Cans - Onsite Consumption
  • Beer For Ball Games

    Cream Ale · 4.2% · Chicago, IL

    A pretty neat, historical hybrid style made with ale yeast fermented cool in order to mimic the flavors and crispness of lager before the widespread availability of refrigeration. Light, crisp, and ridiculously refreshing.

    16oz Can 6

  • Beer For Dealing With Your Family

    Malt Liquor · 12.0% · Chicago, IL

    Our newest winter warmer. Fragrant plum, ripe strawberries, & rose petals on the nose, while a nip of booze fades on the first sip & transforms into sweet grape & cherry. Bread crust sprinkled with cracked pepper rounds out the finish.

    16oz Can 12

  • Beer For Lounging

    American Pale Ale · 5.0% · Chicago, IL

    A single hop beer featuring Cascade hops providing big aroma and a mild bitterness balanced with a bread crumb malt profile for this classic American Pale Ale.

    16oz Can 7

  • Beer for Tacos

    Gose · 4.5% · Chicago, IL

    Margarita inspired, adding lime juice to our gose lends a bright citric acid character to the existing lactic acid creating a complex tartness. The wheat body is accen...
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    Margarita inspired, adding lime juice to our gose lends a bright citric acid character to the existing lactic acid creating a complex tartness. The wheat body is accented by a hefty dose of pink Himalayan salt.
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    16oz Can 6

  • Masala Cat Fiend

    Hard Iced Tea · 5.0% · Chicago, IL

    Masala hard chai. *Although none of the ingredients contain gluten, the oats are likely to be processed on machinery that also processes wheat for those with high gl...
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    Masala hard chai. *Although none of the ingredients contain gluten, the oats are likely to be processed on machinery that also processes wheat for those with high gluten sensitivity.
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    16oz Can 8

  • Pumpkin Beer For Cafes

    Spiced Beer · 5.0% · Chicago, IL

    Ale with pumpkin puree with tea and spices added. Made with pumpkin puree, clove, vanilla beans, cinnamon, nutmeg, and red rooibos tea.

    16oz Can 7

  • Sī Fáng

    Pale Lager · 4.5% · Chicago, IL

    Sī Fáng, which loosely translates to “Secret Recipe”, is a pale lager brewed with Black Tea and Osmanthus flowers made in collaboration with our good friends and favor...
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    Sī Fáng, which loosely translates to “Secret Recipe”, is a pale lager brewed with Black Tea and Osmanthus flowers made in collaboration with our good friends and favorite dumpling shop in Chicago, Qing Xian Yuan.
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    16oz Can 8

    Bottles - Onsite Consumption
  • All Whiskers Turn Grey

    American Wild Ale · 7.2% · Chicago, IL

    All Whiskers Turn Grey blends a single barrel of a batch of Whiskers which earned Gold at FOBAB in 2015.

    375ml Bottle 18

  • Barrel Aged Aqua Regia

    Barrel Aged Barleywine · 9.5% · Chicago, IL

    Deep, gingerbread malt tones underlay a vibrant fabric of bright orchard fruits, spiced orange peel, and vanilla pralines with a long, lingering finish punctuated by f...
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    Deep, gingerbread malt tones underlay a vibrant fabric of bright orchard fruits, spiced orange peel, and vanilla pralines with a long, lingering finish punctuated by flourishes of Tellicherry black peppercorns and rose water. A long rest in 10 year old Heaven Hill Bourbon barrels adds layers of coconut, graham cracker, and bourbon soaked maraschino cherry.
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    250ml Bottle 9

  • Hydriad

    American Wild Ale · 6.0% · Chicago, IL

    Old World Sytle Saison fermented in oak with local, backyard grown whole cluster Niagara grapes. (High - dre - ad…they're a lesser deity in Greek mythology similar...
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    Old World Sytle Saison fermented in oak with local, backyard grown whole cluster Niagara grapes. (High - dre - ad…they're a lesser deity in Greek mythology similar to elves that live in lakes, streams, waterfalls, ect)
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    375ml Bottle 16

  • Oncilla Taxi

    Saison · 5.4% · Chicago, IL

    A funky saison aged in a Sangiovese puncheon with Brettanomyces claussenii and a Carmen Miranda hat of tropical fruits including Finger limes, Yuzu, Pink lemons, Manda...
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    A funky saison aged in a Sangiovese puncheon with Brettanomyces claussenii and a Carmen Miranda hat of tropical fruits including Finger limes, Yuzu, Pink lemons, Mandarin oranges, Mandarinquats, Limequats, Calamondins and Fukushu Kumquats.
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    250ml Bottle 8

  • Orange Ghost

    American Wild Ale · 6.8% · Chicago, IL

    Our Allagash collab, Ghost Lemons, racked into a mature Italian wine puncheon and laid to rest on top a bed of crushed Roussanne white grapes grown in the silt loam so...
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    Our Allagash collab, Ghost Lemons, racked into a mature Italian wine puncheon and laid to rest on top a bed of crushed Roussanne white grapes grown in the silt loam soil of Rattlesnake Hills American Viticulture Area located in Yakima Valley, WA.
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    375ml Bottle 18

  • Paw Paw

    American Wild Ale · 5.5% · Chicago, IL

    Native fermented saison aged in wine barrels with paw paw fruit which adds a tropical, mango-banana weirdness that makes paw paws and Frank Zappa so distinct.

    375ml Bottle 16

  • Space Tiger

    American Wild Ale · 7.8% · Chicago, IL

    Fermented with our house funk culture & dosed with just the right blend of hops creates a melange of lemon, farmhouse, and tropical notes.

    250ml Bottle 6

  • Sunrise In Osaka

    American Wild Ale · Chicago, IL

    This wild ale continues our deep dive into the dizzying array of Japanese citrus, turning an eye to a small, limelike fruit indigenous to the Osaka prefecture called S...
    read more
    This wild ale continues our deep dive into the dizzying array of Japanese citrus, turning an eye to a small, limelike fruit indigenous to the Osaka prefecture called Shikuwasa (pronounced 'shi-kwah-sah'). Citrus elements weave warm herbal tones and earthy sensibility as heady, floral notes from our native yeasts fade to the purr of mild, Riesling like acidity and whisper of oak.
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    375ml Bottle 16

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    Menu
  • Gluten Free Options

  • NA Options

  • On Tap

  • Wild/Acidic

  • Cans - Onsite Consumption

  • Bottles - Onsite Consumption