Clifford Bay Sauvignon Blanc

Sauvignon Blanc · 13.0% ABV

Clifford Bay Estate · Marlborough, New Zealand

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Wine Description

Expressive fruit flavors; tropical aromas of grapefruit and passion fruit followed by a crisp, dry, mineral finish. Awatere Valley, New Zealand.

Nestled in the iconic New Zealand region of Marlborough, Clifford Bay produces a Sauvignon Blanc that has vibrant tropical fruit notes of grapefruit, passionfruit, and gooseberry with a crisp, dry, mineral finish.

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