Anchorage Whiteout Wit Bier with Brett

Beer Info

Anchorage Whiteout Wit Bier with Brett Beer
  • Witbier · 6.5% ABV

    Triple fermented – first in the tank with Belgian yeast, second in french oak Chardonnay barrels with brettanomyces, & finally in the bottle with a third yeast.

    Brewed with lemon peel, black peppercorns and corriander (sic).

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