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Their flagship Pale Ale with additions of Mackinaw Fudge Coffee beans.
“Most coffee beers are usually dark beers (porters and stouts). This one is a light, golden ale and it uses high end, lightly roasted, fruit forward coffees that don’t get too bitter or astringent. Brewed with Kenya Windrush and a Tier 3 experimental coffee roasted at Ferris, right here in Grand Rapids. Enjoy!”