Clifford Bay Sauvignon Blanc

Beer Info

  • Clifford Bay Estate

    Marlborough, New Zealand

  • White Wine · 13.0% ABV

    Expressive fruit flavors; tropical aromas of grapefruit and passion fruit followed by a crisp, dry, mineral finish. Awatere Valley, New Zealand.

    Nestled in the iconic New Zealand region of Marlborough, Clifford Bay produces a Sauvignon Blanc that has vibrant tropical fruit notes of grapefruit, passionfruit, and gooseberry with a crisp, dry, mineral finish.

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