ThaiBev Chang Beer

Keg and bottle: Filtered.
Ingredients: 100% malt
ThaiBev stopped production of Archa, Chang Beer, Chang Draught, and Chang Export in 2015. A new product, Chang Classic, was launched, with production shared between ThaiBev’s three breweries. The recipe was changed to include rice, previously only used in the domestic 6.4% version. It is sold as 5.5% abv in some markets.
“With its attractive taste and a price that appealed to consumers at all levels, the response and success of Chang marked a new era and turned a new page for the Thai beer industry. In 1998 Beer Chang was awarded the “Gold Medallion” at the International Beer Competition in Australia in the category of “Lager, Unlimited Degree”.