Jean-Marc Brocard Chablis
Wheat Wine · 12.5% ABV · ~370 calories
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Beer Description
Though it is nominally a region of Burgundy there are several factors that make Chablis a quite distinct wine style from its southerly neighbours.
The first is distance, the vineyards here being more than sixty miles north of Beaune and separated from the rest of Burgundy by the Morvan Hills. The second is the soil which defines the amphitheatre of hills upon which the best sites lie. The Kimmeridgian clay, which the French call argilo-calcaire, is packed with marine fossils, which in this area sits atop limestone.
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