Wallenpaupack Brut Strength

Triple IPA · 10.2% ABV · ~360 calories

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Beer Description

A “Brut” inspired Triple IPA brewed with a special enzyme that allows the beer to finish bone dry like champagne. Fruit-forward IPA with low bitterness and a dry, effervescent finish.

A “Brut” inspired Triple IPA brewed with a special enzyme that allows the beer to finish bone dry like champagne. Fruit-forward IPA with low bitterness and a dry, effervescent finish. Aromas of ripe mango, citrus zest, and juniper berries accompanied by a soft mouthfeel and a touch of booze. Brewed with English barley, malted oats, Cascade, Citra, Galaxy, and Azacca hops.

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