ENJOY SERIES (NJ BEER CO COLLAB)
An ever rotating series of brews made with our friends at NJBC. To date:
001- 6.7% India Pale Ale with mosaic and el dorado, fermented on East Coast Ale Yeast
002- 5.2% American Pale Ale with mosaic and cascade, fermented on California Ale Yeast
003- Our first stab at the haze craze! A 6.2% IPA with high protein content from all of the oats and yeast. Fermented with East Coast Ale Yeast and double dry hopped with mosaic and el dorado, this came out as a delicious juice bomb of an NEIPA
004- 5.5% Milk Porter brewed with lactose. Sweet roasty, and easy drinking
005- 8.2% Imperial IPA brewed with zythos, Columbus, and chinook. A high protein beer fermented with East Coast Ale Yeast, it’s a blend of east coast haze meets west coast hops
006- 3.2% Berliner Weiss- our first sour beer!
007- 5.2% Golden Ale. Brewed with noble hops to be a nice summer crusher
Citra Ekuanot- 6.1%, we took our 003, made plenty of tweaks, and released this delicious tropical fruit hop bomb.