Dogfish Head Province Ale Co Wild Sage beer

Dogfish Head Province Ale Co Wild Sage

Golden Ale · 5.5% ABV · ~160 calories

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Beer Description

This recipe called for the use of pale malts, 25% malted rye in the mash, baking powder, candied aged hops, and wild grown sage that had been hand-picked and dried. Sage is an herb that has been used in fermented beverages for centuries, and was a regular component to old European gruits and was favored by the English for use in ale in the 17th and 18th centuries. The baking powder was added in the mash along with the pale and rye malts, to proportedly counteract the “weight” of the heavy doughy rye malt.

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