The Referend Le Mur

Sour Ale · 6.0% ABV · ~160 calories

The Referend Bier Blendery · Pennington, NJ


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Beer Description

Élevage: spontaneously fermented and matured in a 500L french oak chardonnay puncheon for fifteen months, racked onto whole frozen (thawed) blackberries and allowed to referment in upright cylindrical stainless steel. after two months a lesser volume of spontaneously fermented golden ale aged for eight months in french oak was blended into the stainless tank, where the blended beer macerated on the blackberries for another six months (a total of eight months). an average of twenty-one months at bottling

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