Interboro / 3 Stars Max and Relax

Sour Ale · 5.5% ABV · ~160 calories

Interboro Spirits and Ales · Brooklyn, NY

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7 places have this beer near you

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  • hopson27

    218.6 miles away · 113 West 27th Street, New York, NY 10001

    Beer Store · Menu Updated: 07/23/2019

    16oz Can $6.49

  • Urban Barley

    218.8 miles away · 875 6th Avenue, New York, NY 10001

    Beer Store · Menu Updated: 07/23/2019

    16oz Can $6.69

  • The New York Beer Company

    219.2 miles away · 321 West 44th Street, New York, NY 10036

    Bar · Menu Updated: 07/23/2019

    16oz Can $12

  • Growlers Beer Bistro

    233.5 miles away · 25 Main Street, Tuckahoe, NY 10707

    Bar · Menu Updated: 09/12/2019

    16oz Can $8.50

  • Universal Beverage LLC

    236.1 miles away · 349 Westbury Avenue, Carle Place, NY 11514

    Beer Store · Menu Updated: 09/12/2019

    16oz Can $4.99

  • Beverage Barn East Meadow

    237.6 miles away · 2080 Front Street, East Meadow, NY 11554

    Beer Store · Menu Updated: 09/15/2019

    16oz 4 Pack Cans $18.99

  • Bay Shore Beer

    251.7 miles away · 51 Garfield Street, Bay Shore, NY 11706

    Beer Store · Menu Updated: 09/15/2019

    16oz Can $5.09 · 16oz 4 Pack Cans $18.99

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Beer Description

Blackberries, Black Currants, Boysenberries and Apricots added during fermentation. Flavor is all berry, with mild tartness and a dry finish.

This kettle sour was brewed in collaboration with our friends from @3starsbrewing, this #berryboi is made to remind you of when you could kick back in the yard or on the stoop, wriggle your toes in your flip-flops and sip on something that tasted as refreshing as a cool summer breeze. In other words: Fuck Winter – let’s party like it’s Summer Summer Summertime. Pours bright red-purple, with thin white head. Aromas of berries with a hint of tangy tartness. Flavor is all berry, with mild tartness and a dry finish. Brewed with Pilsner malt and wheat. Kettle soured with Lactobacillus. Fermented with ale yeast. Copious Blackberries, Black Currants, Boysenberries and Apricots added during fermentation.

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