Fonta Flora June Bug

Sour Ale · 6.4% ABV · ~160 calories

Fonta Flora Brewery · Morganton, NC

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Beer Description

Fermented w/ our mixed house cultured in stainless steel. Transferred into oak for 4-6 months of aging. Transferred onto “spent” or second use red heart plums

Fermented with our mixed house cultured in stainless steel. Transferred into oak for 4-6 months of aging. Transferred onto “spent” or second use red heart plums. The “spent” or second used plums were what was leftover from creating 2018 Jitterbug, which was released last month. Fermented and aged on the second use plums for months and transferred back into red wine barrels for further maturation. Conditioned naturally inside the bottle. This second blend of June Bug boasts a delicate plum balance in both flavor and color with a softer and balanced acidity. As mentioned above, this years vintage was made with red heart plums opposed to damson plums, which overall made the blend much lighter in color and in acid intensity

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