Windy Hill Hoppin' Johnny
Cider · 6.0% ABV · ~160 calories
Windy Hill Orchard and Cidery · York, SC
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Beer Description
Fermented From Stayman Winesap Apples and Dry Hopped Using Whole Leaf Hops.
Dry-hopped hard cider. The hoppy cider was made with Stayman Winesap apples and dry-hopped with whole left hops grown at the cidery. Itβs not clear what hops were used for the dry-hopping, but Willamette, Perle, Cascade, Saaz and others are grown on location.
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