L.A. Gams-Bart
Roggenbier · 5.2% ABV · ~160 calories
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Beer Description
Bavarian Style Roggenbier – Traditional German Hops and Malts. Made with Malted and Roasted Rye
Gams-bart is made with generous portions of Rye malt, Roasted rye malt, and Munich malts. Traditional German noble hops are used, but other than that this beer, as stated by the Reheinsgebot, is pretty simple. Clove forward and spicy bread notes dominate this beer. It is both refreshing on a summer day as well as hearty enough for when the weather turns cold. The mouthfeel is hearty, but smooth and drinkable. The yeast does the talking while the hop flavors blend nicely with the slight bitterness imparted by the roasted rye.
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