Dead Armadillo Pickle Recovery

Gose · 4.5% ABV · ~150 calories

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Beer Description

Brewed in the style of a Gose, this wheat-based ale is brewed with Himalayan sea salt and fresh dill, then aged on 600 pounds of dill pickles. It’s a rehydrating beer, great for endurance sports, or for slamming poolside, grilling out, in the park, wherever your pickle urge strikes

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