Cuvee Ange was inspired by the French Oak wine barrels that once housed all French wine varietals.
Fermented with wild yeast and aged in a combination of Cabernet, Merlot, and Grenache barrels with raspberries and blackberries, Cuvee Ange is a fruity, tart, and complex ale. Cuvee Ange pours a bright rose with aromas of fruit, funk, and wood.
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