Tremblay (710ml)
Pale Lager · 5.5% ABV · ~100 calories
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Beer Description
Lau on the beach is a term used to describe a drink made of a fresh Molson Laurentide and half a lemon slice.Lau on the beach originates from “Bar le 100 genies” located inside École de technologie supérieure in Montreal, Canada.
Although you may see a lot of people enjoying a Lau on the beach at this bar, the invention of the drink is credited to Gabriel Tremblay. The legend says that under a warm sun, while his mates were drinking coronas, Gabriel ordered a 710ml Laurentide bottle
topped with a citrus to make it look more summerish.The taste of a Lau on the beach is very surprising. The old classic taste of Laurentide is greatly impacted by the
acidity of the lemon, which removes the bitterness and clear the aftertaste. It’s very interesting to note that the lemon
taste is still easily detectable in the last milliliters of the beer.
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